| EACH BAG OF
BOCA JAVA COMES WITH IT'S OWN 'ROASTED ON' FRESHNESS
LABEL!
Quality is paramount. At Boca Java
we only use hand picked specialty-grade
Arabica beans from the richest coffee producing
regions of the world. Then, through an innovative
combination of science and artistry, our Master
Roaster reveals the full potential of the gourmet
beans.
Roast-On-Dating. Each bag of
gourmet coffee you receive from Boca Java is labeled
with a 'Roast-On-Date' to ensure the roasted
beans are at the pinnacle of flavor when they arrive at
your doorstep. This label documents our commitment to
get you the freshest possible coffee.
Experience Counts. Our Master
Roaster, Christopher, has almost 20 years of experience
in roasting gourmet coffee. He treats every batch
of roasted coffee as if it is his personal signature
batch.
Christopher and his team utilize our state-of-the-art
roasting facility to hand-roast the selected beans in
small batches. Smaller batch size allows our roasters
precise control of temperature and humidity during the
entire roasting process. This careful attention to
detail ensures superior quality.
Timing is everything. Under-roasted
coffee lacks fully developed flavor, while over-roasted
coffee hides the true character of the gourmet bean. At
Boca Java we carefully monitor and time each batch,
ensuring its richness and depth of flavor with each
batch.
Freshness is our guarantee. At the
peak of perfection, we halt the roasting process.
Allowing just enough time to cool down, we seal the warm
beans in unique stay-fresh pouches. The full flavors
and rich aromas are sealed in, while air, moisture, and
light are locked out. This freshly roasted and newly
packaged coffee is then rushed to you, our satisfied
customer. |